This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. The holiday season is coming this also makes a great gift when placed in a decorative jar with the recipe attached.
I love to make my own seasoning mixes. You can control the salt and tweak the mixture for your families tastes. They also keep well and will save you a ton of cash. If you buy the spices thru the Co-Op the price of herbs and spices are actually low enough for you to use them everyday in your cooking.
Recipe:
5 T. Paprika
3 T. Salt (I use no salt and add the salt to the dish as needed)
2 T. Garlic Powder
2. T. Basil Dried
2 T. Onion Powder
2 T. Oregano Dried
1 T. Black Pepper
1. T White Pepper
1 T. Thyme Dried
1 T. Cayenne Pepper
Click on links for prices at Co-Op
Combine all of the ingredients and store in a glass jar with a tight lid in a dark place.
Source:
Allrecipes, Recipe by Joslyn
I love to make my own seasoning mixes. You can control the salt and tweak the mixture for your families tastes. They also keep well and will save you a ton of cash. If you buy the spices thru the Co-Op the price of herbs and spices are actually low enough for you to use them everyday in your cooking.
Recipe:
5 T. Paprika
3 T. Salt (I use no salt and add the salt to the dish as needed)
2 T. Garlic Powder
2. T. Basil Dried
2 T. Onion Powder
2 T. Oregano Dried
1 T. Black Pepper
1. T White Pepper
1 T. Thyme Dried
1 T. Cayenne Pepper
Click on links for prices at Co-Op
Combine all of the ingredients and store in a glass jar with a tight lid in a dark place.
Source:
Allrecipes, Recipe by Joslyn
RSS Feed
