Sweetwater Farm Grass Fed Beef

There are advantages to joining a Co-Op. This is one of them, the opportunity to buy locally grown grass fed beef that is hormone and antibiotic free. This is only available in the spring and fall when the grass is at it's best for the cattle.

Here's how it works...
You may purchase a whole beef, 1/2 or 1/4 of the steer.

Freezer space:

• Whole beef 11 cubic ft (approx. 500 lbs. Meat)
• 1/2 steer 9 cubic ft. (approx. 250 lbs Meat)
• 1/4 steer 7 cubic ft. (approx. 125 lbs Meat)

Estimate of what you will get in 1/2 Beef:

• 14 T-Bone Steaks
• 1 Brisket
• 14 Ribeye Steaks
• or (1 Prime Rib Roast & 8 Ribeye Steaks)
• 1-2 Rump Roasts
• 8 Sirloin Steaks
• 6-8 Round Steaks
• 5 Packages Stew Meat
• 6-8 Chuck Roast (3lb. each)
• 3-4 Packages Short Ribs
• 1 Round Roast (3 lb. each)
• 2 Arm Roasts (3 lb.each)
• 60-70 lbs. ground beef
• Soup Bones

The half gives you more options and you can go in with a friend or family member to split the meat.

1/4 beef you will get approximately half of the above amounts

Cost
Approximately $4.00 a pound for the whole steer to $4.20 a pound for a quarter of a steer.

Deposit is $100.00 per 1/4

What I need to know is how many folks are interested in purchasing beef and the amount. If there is enough interest I will get back to those interested with more details. If you are interested you need to email me and include your phone number.
Email tamara@wholegrain100.com

Thanks
Tamara